The relationship between omega‐3 fatty acids and blood pressure
Journal of Pharmaceutical Health Services Research. First published: 2 April 2018 https://doi.org/10.1111/jphs.12227
Christy Abraham Robert C. Speth
Omega‐3 fatty acids are a group of polyunsaturated fatty acids that play a critical role in the human body. The three main types of omega‐3 fatty acids are alpha‐linolenic acid, eicosapentaenoic acid and docosahexaenoic acid. This review describes characteristics of omega‐3 fatty acids and their ability to reduce blood pressure and improve cardiovascular health.
Update Sept 2018: 4 grams of Omega-3 used in clinical trial for 5 years ==> 25% decrease in cardiovascular problems
Omega-3 Fat EPA Significantly Lowers Heart Disease Risk Mercola
4 grams of EPA per day ( Vascepa trial called REDUCE-IT) vs placebo
perhaps aiming for Omega-3 index = 8
Vitamin D and Omega-3 category starts with
Omega-3 and Vitamin D separately & together help with Autism, Depression, Cardiovascular, Cognition, Pregnancy, Infant, Obesity, Mortality, Breast Cancer, Smoking, Sleep, Stroke, Surgery, Longevity, Trauma, Inflammation, MS, etc
See also - Overview: Omega-3 many benefits include helping vitamin D
Omega-3 and Cardiovascular (items in both categories)
- Omega-3 reduced cardiovascular deaths by 16 percent (427,678 people) – March 2020
- Synthetic EPA drug recommended to FDA for Cardio (Omega-3 is 8 X better) – Nov 2019
- Omega-3 reduces heart problems by ~5 percent – meta-analysis by Heart Association Oct 2019
- Cardiovascular Prevention with Omega-3 (finally using high doses) – Sept 2019
- Few people have enough EPA (an Omega-3) to reduce heart failures – July 2019
- Another Nail in the Coffin for Fish Oil Supplements (nope) – JAMA April 2018
- Omega-3 provides many cardiovascular benefits – April 2018
- Omega-3 helps the heart, AHA class II recommendation, more than 1 gm may be needed – March 2018
- 3 days of Omega-3 before cardiac surgery reduced risk of post-op bleeding by half – RCT March 2018
- Perhaps the Omega-3 optimal level is 10 percent, not 8 – Feb 2018
- Omega-3 Cardiovascular meta-analysis has at least 5 major problems – Jan 2018
- Benefits of Omega-3 beyond heart health - LEF Feb 2018
- Higher Omega-3 index (4 to 8 percent) associated with 30 percent less risk of coronary disease (10 studies) July 2017
- Cardiovascular problems reduced by low dose aspirin and perhaps Omega-3 (also Vit K) – Sept 2017
- Omega-3 reduced time in hospital and atrial fibrillation after cardiac surgery – meta-analysis May 2016
- For every Omega-3 dollar there is a 84 dollar savings in Cardiovascular costs - Foster and Sullivan April 2016
- High dose Omega-3 probably reduces heart problems – American Heart Association – March 2017
- Health problems prevented by eating nuts (perhaps due to Magnesium and or Omega-3) – meta-analysis Dec 2016
- Omega-3 – need more than 1 gram for a short time to reduce Cardiovascular Disease – Nov 2016
- Omega-3 is vital for health, mail-in test is low cost and accurate
- Cardiovascular calcification prevented by Omega-3, Magnesium, Vitamin K, and Vitamin D – April 2015
- Atrial fibrillation sometimes treated by Omega-3 – meta-analysis Sept 2015
- Salmon intervention (vitamin D and Omega-3) improved heart rate variability and reduced anxiety – Nov 2014
- Omega-7 - in addition to Omega-3
- Omega-3 reduces Coronary Heart Disease - infographic June 2014
- Cardiovascular diseases – conflicting data on benefits of Omega-3 and vitamin D – Feb 2014
- Cardiovascular system benefits from both Omega-3 and vitamin D – Dec 2012
- Heart problems such as Afib related to little Magnesium, Omega-3, Vitamin D getting to tissues
- Omega-3 does not help heart patients – meta-analysis Sept 2012
 Download the PDF from sci-hub via Vitamin D Life
Summary of above table for searching and translation to other languages
Significant Decrease | References |
Systolic blood pressure | 31,44–46,50–52,54 |
Diastolic blood pressure | 46,51–54 |
Plasma triacylglyceride | 44 |
Ambulatory blood pressure | 47 |
Mean arterial pressure | 49 |
Heart rate | 49 |
Pulse pressure | 51 |
Basal heart rate | 51 |
Total cholesterol | 53 |
Low-density lipoprotein cholesterol | 53 |
High-density lipoprotein cholesterol | 53 |
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