Association forms to push vitamin K2 quality, benefits Nutragredients April 2018
By Hank Schultz
- Vitamin D and Vitamin K category listing has
127 items along with related searches - Overview Vitamin K and Vitamin D
Pages listed in BOTH the categories Vitamin K and Cardiovascular
- Cardiovascular Disease prevented by Vitamin K2-4 when enough is used – RTC review Sept 2020
- Calcium Supplementation is OK provided you also take Vitamin K – Feb 2019
- Vitamin K reduces calcification (reported yet again) – Feb 2019
- Vitamin K (across all dose sizes and types) decrease Vascular Stiffness – meta-analysis - Dec 2018
- Vitamin D and Vitamin K together fight CVD Part 1- Pizzorno
- Vitamin K, Cardiovascular and interactions with Vitamin D and Vitamin A – Pizzorno July 2018
- Mortality associated with Vitamin K insufficiency (PREVEND Study) – Nov 2017
- Intracranial arterial calcification in 85 percent of ischemic strokes (Vitamin K and Vitamin D should help) – Oct 2017
- Decalcify Aortic Valve – 3 year trial with 1 mg of Vitamin K and 5,000 IU of Vitamin D – 2021
- Cardiovascular problems reduced by low dose aspirin and perhaps Omega-3 (also Vit K) – Sept 2017
- Athletes maximal cardiac output increased 12 percent with Vitamin K2 – RCT July 2017
- Fast blood flow 6.8 X more likely if high vitamin D AND high vitamin K – Aug 2017
- Low Vitamin K2 is as risky as smoking for heart disease - Oct 2016
- Cardiovascular death: 9 percent due to hypertension or air pollution, 7 percent: low Vitamin K2 or smoking – Oct 2016
- Decreased need for warfarin after Vitamin D levels optimized – RCT May 2016
- Cardiovascular calcification prevented by Omega-3, Magnesium, Vitamin K, and Vitamin D – April 2015
- The health benefits of vitamin K – Oct 2015
- If you must take statins and want to avoid hardening of arteries, take vitamin K2 – RCT May 2015
- Vitamin K2 decreases arterial stiffness (cleans arteries) – RCT Feb 2015
- Hypothesis: Vitamin K will reduce prostate blood vessel problems – Jan 2015
- Increased Vitamin K2 reduces the problems of excess Calcium – Nov 2013
- Cholesterol, Vitamins D3 and K2, heart disease, sulfates, LDL, – Masterjohn Interview Jan 2013
- Soft Bones, Hard Arteries, Vitamin D, Vitamin K2 and antibiotics – Sept 2012
- Vitamin D – vitamin K – bittle bones – hardened arteries – LEF Sept 2010
Vitamin D and Omega-3 category starts with
330 Omega-3 items in category Omega-3 and Vitamin D separately & together help with Autism, Depression, Cardiovascular, Cognition, Pregnancy, Infant, Obesity, Mortality, Breast Cancer, Smoking, Sleep, Stroke, Surgery, Longevity, Trauma, Inflammation, MS, etc
See also - Overview: Omega-3 many benefits include helping vitamin DVitamin D trade association - NONE
- Vitamin D use increased 3.7 X, Omega-3 increased 9 X (US 1999-2012) – JAMA Oct 2016
- 20X increase in vitamin D sold and 36 percent decrease in osteoporosis business in Australia – Nov 2013
- Proof that Vitamin D Works prevents/treats 86 diseases as of April 2018
- Vitamin D was the most supplemented vitamin or mineral in the US - 2017
A new single ingredient trade association has formed to push the quality and benefits of vitamin K2.Snips from Nutagredients press release
The Vitamin K2 Association launched with Norwegian firm Kappa Bioscience taking the role of founding executive board member. Other founding members include Vesta Ingredients, Xsto Solutions, Nutrasource Diagnostics and Flora Research Laboratories.Vitamin K2 is the menaquinone 7 form of the vitamin whose bioactivity in certain indications such as bone health and arterial health is supported by specific research. It is found in naturally fermented foods such as cheese and natto, a fermented soybean paste. A number of companies, including Kappa’s Norwegian competitor Nattopharma, have pioneered the bacterial fermentation of the ingredient.
http://vitamink2association.org/" class="wiki wikinew text-danger tips">K2 association 501(c)(6) not-for-profit trade association
Questions of quality and identity often swirl around new ingredient categories. Depending on the individual parameters (which microorganisms are used, what the intermediate processing steps might be, etc.) fermentation processes can give rise to significant differences in the final ingredient in terms of strength and purity. Can the players agree on basic specifications?The founding of the Global Organization of EPA and DHA Omega 3s (GOED) is the model for all such single ingredient associations. One of GOED’s first orders of business was to agree upon a monograph specifying what the minimum specifications for omega-3s products ought to be.
Note GOED is also a non-profit trade association
Vitamin K2 and Omega-3 associations (how about a vitamin D association) – 2018Printer Friendly PDF this page! Follow this page for updates1878 visitors, last modified 01 May, 2018,